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Currículum
6 Sections
17 Lessons
3 semanas
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Introduction
2
1.1
Instructions
1.2
Entry Survey
Module 1: Financial Management Fundamentals
4
2.1
Lesson 1. Fundamentals of Financial Management
20 Minutes
2.2
Lesson 2. Formalization Process and Fiscal Responsibilities
20 Minutes
2.3
Lesson 3. Resource Leveraging Strategies
17 Minutes
2.4
Module 1 Exam: Fundamentals of Financial Management
10 Questions
Module 2: Commercialization, Associativity and Traceability
4
3.1
Lesson 1. Market Identification and Direct Marketing Techniques
20 Minutes
3.2
Lesson 2. Formation and Benefits of Associations
19 Minutes
3.3
Lesson 3. Implementation of Traceability Systems
11 Minutes
3.4
Module 2 Exam: Marketing, Association, and Traceability
10 Questions
Module 3: Sustainability and Quality Control in Production
3
4.1
Lesson 1. Principles of Sustainability in Fisheries
15 Minutes
4.2
Lesson 2. Quality Control and Technology in Fish Production
20 Minutes
4.3
Module 3 Exam: Sustainability and Quality Control in Production
10 Questions
Complementary Material
6
5.1
Material 1: Main concepts and definitions
5.2
Material 2: Practical Example “Financial management in a fishermen’s association”
5.3
Material 3: Practical Example “Financial management for craftswomen”
5.4
Material 4: Practical Examples “Formalization and legal management of a fishing microenterprise and tax contributions”
5.5
Material 5: Practical Example “Process of formalization of an artisan business”
5.6
Material 6: Direct Marketing in the Coastal Economy
Final aspects of the course
2
6.1
Final Exam for Course II: Three Modules
10 Questions
6.2
Exit Survey
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